The "MomentO" breakfast

The hôtel Le Jura*** Dijon welcomes its guests in a warm atmosphere. Stones on the walls and beams and the roof make the whole look very authentic. Its high quality service sets at your disposal a large range of various products for you to enjoy this moment and select what you desire for your own special breakfast.

If you like salted meals for your "MomentO" breakfast :
- Fusette (a small stick bread loaf), small bread rolls
- Cured meats (ham, bacon,etc.)
- Scrambled eggs
- Cheese
- Slightly salted butter

Sweet tooth will find everything they need to fulfill their desires too :
- Slice of bread (plain or whole-wheat), melba toast
- Danish pastries (chocolate croissant, croissant, etc.)
- Cereals: muesli, plain or chocolate cornflakes
- Fresh fruit salad
- Fruit basket, dried fruits (grapes, apricots, prunes)
- Quark, plain or fruit yoghurts
- Jam, stewed fruit, honey, Nutella chocolate spread
- Butter

You will also have the opportunity to discover some delicious specialties from the region such as gingerbread and cakes.

A large selection of hot and cold drinks can be taken with your "MomentO": freshly ground coffee (espresso, long coffee, cappuccino), hot chocolate, “Palace of Tea” assortment exceptional teas and fruit juices (orange, apple).


The team of the Hotel Le Jura*** Dijon wishes you a very nice "MomentO" !

Useful information

Breakfast can be taken from 6.30 am to 10 am in the dining room and from 7 am to 10 am in your room during the week.
On weekends, breakfast can be taken from 6.30 am to 10 am in the dining room and from 7 am to 11 am in your room.